{"product_id":"amoa-8-tangor-mandarin-budwood","title":"Amoa 8 Tangor Mandarin Budwood","description":"\u003cp\u003e\u003cspan class=\"separator-line-gold-below\"\u003e\u003cem\u003eCitrus nobilis.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"separator-line-gold-below\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan\u003eC. sinensis cv. 'Moro' X C. deliciosa cv. 'Avana'. Original cross made sometime around 1990. \u003cmeta charset=\"UTF-8\"\u003eThe accession on C-35 rootstock first flowered in March 2010. Stigmas and styles were red to pink in color. Several fruits followed that started to get anthocyanin pigment in mid-November. By January, most fruits were bright red in colour both internally and externally; some were dark purple. Rind peels away very easily; segments peel easily from each other. Rough rind with a slight neck and depressed apex. Good flavour. Seedy.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRootstocks of accession:  \u003cspan\u003eCarrizo citrange, C-35 citrange.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSeason of ripeness at Riverside:  \u003cspan\u003eDecember to January\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003ePrepared by the Givaudan Citrus Variety Collection at The University of California Riverside.\u003c\/p\u003e","brand":"cpp.ucr.edu","offers":[{"title":"3 buds","offer_id":53006663549222,"sku":null,"price":43.0,"currency_code":"CAD","in_stock":true},{"title":"6 buds budstick","offer_id":53006663581990,"sku":null,"price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/5730\/1030\/files\/image_d328641e-7e64-46db-8ac3-5d22b855101b.png?v=1776084160","url":"https:\/\/evergreenbotany.com\/pl\/products\/amoa-8-tangor-mandarin-budwood","provider":"EVERGREEN","version":"1.0","type":"link"}