{"product_id":"ugli-tangelo-mandarin-budwood","title":"Ugli Tangelo Mandarin Budwood","description":"\u003cp\u003e\u003cspan class=\"separator-line-gold-below\"\u003e\u003cem\u003eCitrus tangelo.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFruit quality is high particularly for export. The fruits are slightly larger than a grapefruit and somewhat pear-shaped. The apex is flattened and depressed and the stem end is noticeable and strongly furrowed. The peel is rough, uneven, very thick, and (in the tropics) not well colored at maturity. There are about a dozen segments and a large open axis. Although sometimes seedy, 'Ugli' generally has few if any seeds. The seeds are monoembryonic. Fruit grown in the tropics are never acidic and have a good flavor. In subtropical regions, the fruit is generally acidic and lacking in sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRootstocks of accession:  \u003cspan\u003eCarrizo citrange, C-35 citrange.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSeason of ripeness in the climatic conditions of Riverside, California:  \u003cspan\u003eJanuary to March\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePrepared by the Givaudan Citrus Variety Collection at The University of California Riverside.\u003c\/p\u003e","brand":"cpp.ucr.edu","offers":[{"title":"3 buds","offer_id":53006163509542,"sku":null,"price":43.0,"currency_code":"CAD","in_stock":true},{"title":"6 buds budstick","offer_id":53006163542310,"sku":null,"price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/5730\/1030\/files\/image_2f5dfb28-f362-4267-bf3b-31561ca1b871.png?v=1776072073","url":"https:\/\/evergreenbotany.com\/pt\/products\/ugli-tangelo-mandarin-budwood","provider":"EVERGREEN","version":"1.0","type":"link"}