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Primasol Mandarin Budwood
Primasol Mandarin Budwood
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Citrus reticulata.
The Primasol, a captivating hybrid citrus fruit, brings a unique blend of flavours and characteristics. Originating as a cross between a satsuma and a Clementine, this early satsuma-type variety has a distinct history in citrus cultivation. While it matures a few days later than Okitsu, its flavor, akin to Okitsu, although lacking the acidity of Okitsu, sets it apart.
Very sweet tangerine, seedless orange pulp, round fruit shape, pale yellow-orange peel, and firm, juicy, seedless segments. While resembling a satsuma, it distinguishes itself with a slightly different texture and peeling difficulty.
Prepared by the Givaudan Citrus Variety Collection at The University of California Riverside.
