Hickory Cooking Firewood

Hickory is the common name for trees in the nut bearing genus Carya. Hickories grow in temperate to subtropical forest, with seven species native to Asia and twelve species native to North America. 

Split hardwood logs from hickory trees provide a long, hot burning wood fire and infuse meat and game with a delicious smoky aroma perfect for cookout grilling, braising, smoking and roasting.
Hickory firewood pairs well with beef and deer.
Add hickory logs to a campfire or bonfire for a fragrant atmosphere.

Sustainably sourced and heat treated hardwood from the U.S.A.