Red Ball Brussels Sprout

Red Ball produces striking plants with deep red foliage and sprouts that intensify in colour during cold weather and after frost. This 1m tall variety yields smaller quantities, but the dark red sprouts deliver superior sweetness and enhanced nutritional value. Harvest from November to January for peak flavour and visual impact. The dramatic colouring makes this variety a showstopper on the plate. Remove buds and unwrap individual leaves for an elegant gourmet salad, or serve whole alongside creamy hollandaise sauce to showcase the stunning colour contrast. A sophisticated choice for discerning gardeners and cooks.

Average seeds per gram: 336.