Microgreen and Fodder Hydroponic Systems

Microgreen and Fodder Hydroponics Racks employ recirculating nutrient solutions or ebb and flow methods where the enriched water is drained to waste.
Micro green sprouts are grown for garnish and antioxidant and vitamin rich additions to food like salads and soups. 
Plant varieties grown as micro greens include many brassicas like mustard, mizuna, raddish, watercress, broccoli, arugula, kale, cabbage, mizuna, amaranth, sunflower, chard, endive, spinach, celery, carrot, beet, aromatics like basil, parsley, coriander, nasturtium, buckwheat, legumes like alfalfa, peas, amongst others.
Fodder and sprouted grains are grown to feed livestock in winter or used as a digestive aid. Seeds at different germination stages are fed to animals, from just sprouted grains to fully germinated plants. Farmed animals feeding fodder include cereal grains like barley, oats, wheat, sorghum, and corn, as well as legumes like alfalfa, clover, or cow peas.